Our first stop was the ATM. We used our bank cards to get colones. It took a couple of tries to figure out the exchange rate but we managed. There are about 500 colones to the dollar, and we just didn’t get the decimal in the right place the first time.
The sidewalks are narrow, not always even, and occasionally there is a tree growing right in the middle od the sidewalk. The gutters at huge and I expect in the rainy season it is probably necessary. It is Valentine’s Day even here in Costa Rica and there were a lor of flowers and cakes being sold. There were a large number od street vendors hawking roses, some standing in the middle of the street selling to motorists.
The pedestrian only street of Central Avenue was teeming with people; working people going home, kids out of school, and people hanging out in the plaza in front of the church. We found Spoon and our waiter Luis took care of us. Between the photos of the food in the menu, our little bit of Spanish, and his little bit of English we managed to have a decent meal.
The restaurants here are all function and no form. There’s probably not even a scale for ambience, or, if there is, most marks are very low. Spoon didn’t look like much but the food was good and the place was busy. The pastry counter sold at least three cakes during out time at dinner and a good number of other things.
Ricardo told us that the Costa Rican people are friendly and helpful and we found that to be true when we asked for directions. People are willing to help, sometimes shy about speaking English, and always ending the conversation with “con mucho gusto” which means “with much pleasure”.
We found our way to the Central Market and found a large number of sodas (small food counters – Costa Rica is full of these), meat and vegetable sellers and a bunch of tourist knick knack junk. There was also a pet store that had chicks for sale, a couple of roosters, a lot of rabbits, and two puppies.
We found a pastry shop (our first of many) and munched on a sweet on our walk back to the hotel.